个人简介
办公电话:
电子邮件:jliang1118@yeah.net
通讯地址:
研究方向: 1. 加工储运过程食品品质及安全控制;2. 生物可降解及功能性包装材料
招生专业
院系名称 | 专业大类 | 一级学科 | 专业代码/专业名称 | 学位类型 | 招生类型 | 类型 |
---|---|---|---|---|---|---|
包装与印刷工程学院 | 专业学位 | 工程 | 085240 物流工程 | 专业型 | 硕/博士 | 全日制 |
代表性论文
1. Pingping Gao, Feng Wang, Fengying Gu, Jiying Ning, Ningbo Li, Jun Liang*, Richard D Ludescher.Preparation and characterization of zein thermo-modified starch films. Carbohydrate Polymers, 2017, 157, 1254-1260.
2. Jun Liang*, Xiuzhi Susan Sun, Zhilong Yang, Shuai Cao. Anticancer Drug Camptothecin Test in 3D Hydrogel Networks with HeLa cells. Scientifis Reports, 2017, 7,37626.
3. Jun Liang*, Gang Liu. Controlled release of BSA linked Cisplatin through a PepGel self-assembling peptide nanofiber hydrogel scaffold. Amino Acids, 2017 , 21,1-7.
4. Jun Liang, Simon Wang, R. D. Ludescher. Effect of additives on physicochemical properties in amorphous starch matrices. Food Chemistry, 2015, 171, 298-305。
5. Jun Liang, R. D. Ludescher.Effects of glycerol on starch matrix: molecular mobility, hydrogen bond network, and microstructure. Carbohydrate Polymers, 2015, 115, 401-407.
6. Jun Liang, M.G. Corradini, R. D. Ludescher. Influence of antioxidant structure on local molecular mobility in amorphous sucrose. Carbohydrate Research, 2014, 383, 14-20.
7. Jun Liang, Simon Wang, Ji Li, Qingrong Huang, R. D. Ludescher. Influence of Glycerol on the Molecular Mobility, Oxygen Permeability and Microstructure in Amorphous Zein Films. Food hydrocolloid, 2015, 44, 94-100.
8. Jun Liang, R. D. Ludescher. Influence of Glycerol on the Molecular Mobility and Hydrogen Bond Network in the Glucose-Based Matrix. Carbohydrate Research, 2012, 361, 120-126.
9. Jun Liang, R. D. Ludescher. Antioxidants Modulate Molecular Mobility, Oxygen Permeability and Microstructure in Zein Films. Journal of Agriculture and Food Chemistry, 2011, 59, 13173-13180.
10. Jun Liang, Yu-Xi Tian, Fan Yang,Jiangping Zhang, Leif H Skidsted.Antioxidant Synergism between Carotenoids in Membranes: Astaxanthin as a Radical Transfer Bridge. Food Chemistry,2009, 115, 1437-1442.
11. Jun Liang, Yu-Xi Tian, Li-Min Fu, Tian-He Wang, Haijun Li, Peng Wang, Ruimin Han,Jianping Zhang, Leif H Skibsted.Daidzein as Antioxidant of Lipid: Effects of Microenvironment in Relation to Chemical Structure. Journal of Agriculture and Food Chemistry, 2008, 56, 10376-10383.
科研项目
1. 天津市创新项目“功能材料中小分子迁移控制”,轻工技术与工程, 100 万.
2. 中国农业科学院“青年英才”A类,食品科学,150万。
3. 中国农科院基本科研业务费预算增量项目,项目编号2015ZL050, 2015年1月-2016年12月,基于分子流动性对玉米醇溶蛋白膜体系的调控作用研究,40万元。
4. 科技基础性工作专项,项目编号2015FY111300,我国大宗农产品原料重金属污染调查, 985万。
5. 农业部财政项目,F4582015,玉米及制品质量安全标准体系构建,2015年1月-2015年12 月,20万。